Environment A Master of His Craft Top Chef judge Tom Colicchio has issued his verdict: We need safer, healthier food right now—and everyone deserves a place at the table. Erik Hoffner
Environment The Upside to Jellyfish Blooms The colossal, stinging flocks of jellyfish flourishing in the world's oceans may not be all bad. Kate Wheeling
Environment Congress Is as Much to Blame for the Gold King Mine Spill as the EPA This was a systemic failure, not an individual failure. Brian Palmer
Environment Twitter Is Changing How We Talk About Climate Change To study climate change, head to the Twittersphere. Madeleine Thomas
Environment How the West’s Wildfires Look From Space Some of the fires are creating enough heat to compete with major cities at night. Francie Diep
Environment The Old College Try Students are pushing their schools to divest from fossil-fuel companies. Administrations are pushing back. History tells us who will win. Jeff Turrentine
Environment Want to Say ‘I Love You’? Try Typing It Out Surprised researchers find that, when the topic is love, we tend to communicate emotions more effectively using email rather than voicemail. Tom Jacobs
Environment Facebook Wants to Redline Your Friends List The company recently filed a patent on using social network data to influence lending decisions. God help us all. Susie Cagle
Environment The Scarlet ‘A,’ for Ashley With Ashley Madison, the threat of hacking turns public. Kyle Chayka