A collection of some of our most important and timely stories, from a look at how insurance companies are turning on homeowners in fire-prone regions to a write-up of a new report on how to change eating behavior.
Yes, but don’t mention them to Fido.
Women eat in a manner more consistent with normative femininity when in the presence of a male versus a female companion.
Researchers have long documented problems with McDonald's, but it wasn't until they began showing how the restaurants aimed at children and made people overweight that the American public paid attention.
The incredible rise of the strawberry highlights the power of massive marketing campaigns.
New research looks at intriguing parallels between human parenting styles and styles of pet ownership.
A study finds college kids like foods they were served as children—even if they hated them at the time.
Depending on your socioeconomic situation, you might think 2014 was the year of kale and the at-home amateur chef, but the only trend that the majority of us actually followed en masse was an unfortunate continuation of the standard American diet.
For the month of April we're profiling the individuals who made our inaugural list of the 30 top thinkers under 30, the young men and women we predict will have a serious impact on the social, political, and economic issues we cover every day here at Pacific Standard.