Food Security

"Wild foods," or wild edible species, provide important nutrients for millions of people worldwide, but they were left out of a recent report on creating sustainable food systems.

Experts believe the change would result in more low-income families going without food assistance.

Here's what the change could mean for food security among SNAP participants.

A new study finds that substantial reductions in spending on red meat resulted in lower greenhouse gas emissions.

To get on track to achieve sustainability goals, the report outlines a series of changes to the global systems of food production, energy, and waste management.

A recent paper found that rich nations are catching the vast majority of fish, even in the waters of lower-income countries, but doubts about the study's conclusions remain.

A new study finds that aid and training do the trick.

In the Yukon, entrepreneurs and researchers wrestle with a question: Can high-tech greenhouses help tackle food security in the North?

Many people who qualify for government assistance are afraid to ask for it.

Carbon dioxide fertilizes plants, but it can also make crops less nutritious. A new discovery could help farmers develop new strains to feed the world even as carbon dioxide levels rise.

Food prices, more than some lousy video, are to blame for the violence sweeping the Middle East.