Could Giving Milk a Longer Shelf Life Reduce Food Waste?
The dairy industry has seen its fair share of disruptors. Now, an Australian food company has made fresh milk that can last for 60 days.
A New U.N. Report Calls for Urgent Environmental Action to Mitigate Premature Deaths and Other Threats
To get on track to achieve sustainability goals, the report outlines a series of changes to the global systems of food production, energy, and waste management.